Enzymes in Food Processing

Enzymes in Food Processing

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Fundamentals of enzyme activity; Enzymes in the food industry; Food enzymes and the new technology; Enzymes in milk and cheese production; Enzymes in the meat industry; Enzymes in the production of beverages and fruit juices; Enzymes in the starch and sugar industries; Enzymes in the processing of fats and oils; Enzymes as diagnostic tools.Fundamentals of enzyme activity; Enzymes in the food industry; Food enzymes and the new technology; Enzymes in milk and cheese production; Enzymes in the meat industry; Enzymes in the production of beverages and fruit juices; Enzymes in the ...


Title:Enzymes in Food Processing
Author: Gregory A. Tucker, L.F.J. Woods
Publisher:Springer Science & Business Media - 1995-01-01
ISBN-13:

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